Bring bold, fresh Asian flavors straight from your garden. The Wok Pack is a curated collection of USDA Certified Organic, cool-season vegetables chosen to grow well together and shine in stir-fries, salads, soups, and quick sautés.
Includes six ready-to-plant starts:
Bok Choy — tender stems and crisp leaves for fast stir-fries
Tatsoi — mild, slightly sweet spoon-shaped greens
Red Mizuna — frilly leaves with a gentle peppery bite
Scallions — fresh, mild onions for cooking and garnishing
Snow Peas — sweet, crunchy pods for quick cooking or snacking
Napa Cabbage — tender, crunchy leaves for slaws, wraps, and soups
Growing notes:
These fast-growing, cool-season vegetables thrive in well-drained soil and full sun to partial shade, rewarding you with bountiful, continuous harvests throughout the season.
Perfect for gardeners who want to grow their own fresh, flavorful ingredients for healthy, colorful meals straight from their backyard.
Please note: this is a preorder item for in-store pickup only.
We expect this pack to be ready for pickup in early May. You’ll receive an email from us with your exact pickup window when your plants are ready and safe to go in the ground.
